largely undeveloped place with three thriving industriesâÂfishing, farming, and tourismâÂand two incorporated townsâÂTidewater and the simply named, more traditional old town of Bay. In summer, tourists packed the quaint streets of Tidewater, once a fishing village, now an enclave of Victorian-Âstyle homes, souvenir and curiosity shops, dockside crab and oyster restaurants, and seafood packing plants.
Lukeâs parents first brought him to Tidewater as an impressionable eight-Âyear-Âold, and he had been instantly charmed: the breezy bay views and seafood smells, the wood-Âplanked waterfront, the working harbor, and, especially, the generosity and fetching backwoods accents of the localsâÂwhich heâd later determined were a blend of Old South and English brogue. He and his parents had taken a skipjack ride into the windy Chesapeake that morning, then wandered Main Street much of the afternoon, exploring the shops and sampling the seafood. Finally theyâd discovered the commercial docks, where crabs and oysters were picked and packed, and watched as a crew unloaded fifteen bushels of oysters onto giant stainless-Âsteel pans.
Lukeâs parents were travelers whoâd nurtured in him a capacity for wonder and a healthy sense of curiosity. When he was a boy, theyâd taken him to remarkable placesâÂGrand Canyon, Yellowstone, Niagara Falls, Mt. RushmoreâÂas if wanting to impress upon him how large and enchanting the country really was. As an adolescent, though, he often turned his curiosity inward, and pondered his own heritage.
Heâd always been told that his fatherâs family was Irish and French, his motherâs Eastern European. But he didnât look much like either parent, or, for that matter, their relatives or ancestors. His mother and father were both short, with strong features and darkish skin. When Luke was fifteen, lean and still growing, he stood two inches taller than his father, three and half inches taller than his mother. Eventually heâd tower over his mother by nearly a foot. Both parents were brown-Âeyed, although there had been blue eyes on his motherâs side, they told him. âThatâs where your blue eyes come from,â she used to say. But since the photographs she showed him were always black and white, it was hard to tell. Lukeâs father had begun to lose his hair in his early twenties, whereas Luke had thick hairâÂâunruly,â a barber once called itâÂand it was an odd color, a dark and light-Âblond mixture; âsurfer hair,â according to Charlotte.
By the time he entered high school, Luke was all but certain that his parentsâ stories about where he came from had been no more genuine than their tales about Santa Claus or the Tooth Fairy. Coincidentally, it seemed, when he was sixteen his parents called him to the family room on a Saturday morning and confessed the truth, with lowered eyes and a tone of gravity. His father began with an oddly constructed sentence that Luke still remembered with great affection: âAs you may have guessed by now, Luke, we have something to tell you.â The fact that heâd been adopted didnât cause him to love his parents any less; it was the oppositeâ recognizing how much they had wanted to be his real parents and, in their way, how much they had been, he loved them more. The fact that his parents had brought him, as a wide-Âeyed eight-Âyear-Âold, to these briny, seafood-Âscented streets of Tidewater County made it feel like home to him years later when he returned with Charlotte.
At the Gas âN Bait in townâÂwhich sold everything from apples to ammunition to hangover remediesâÂBilly Banfield, a genial, obese man, came lumbering out as soon as Luke pulled in.
âHey there, Pastor, what dâyou say?â He pretended to be checking a pump on the next island.
30 Minute Health Summaries