would pass and a cloud would appear; toward evening a snowstorm would begin. And if in the late fall low, gray snow clouds would gather accompanied by a cold wind and the dwarf cedar did not lie down, one could be sure that no snow would fall.
Toward the end of March or in April, when there was still no trace of spring and the air was dry and rarefied as in winter, the dwarf cedar would suddenly rise up, shaking the snow from its reddish-green clothing. In a day or two the wind would shift, and warm streams of air would usher in spring.
The dwarf cedar was a very precise instrument, sensitive to the point where it sometimes deceived itself, rising during a lengthy period of thaw. But it would hurriedly lie back in the snow before the cold returned. Sometimes we would make a hot campfire in the morning to last till evening so we could warm our hands and feet. We would heap on as many logs as possible and set off to work. In two or three hours the dwarf cedar would stretch its branches out from under the snow and slowly right itself, thinking that spring had arrived. But before the fire could even go out, the tree would again lie back into the snow. Winter here is two-toned: a high pale-blue sky and the white ground. Spring would lay bare the dirty yellow rags of fall, and the earth would be clothed in this beggar’s garb for a long time – until the new greenery would gather its strength and begin to blossom furiously. In the midst of this pitiless winter and gloomy spring, the dwarf cedar would gleam blindingly green and clear. Moreover, tiny cedar nuts grew on it, and this delicacy was shared by people, birds, bears, squirrels, and chipmunks.
Having selected an area of the hill shielded from the wind, we dragged a considerable number of small and large branches into a heap and gathered some dry grass where the wind had bared the mountain. We had brought several smoking logs with us from the barracks stove; there were no matches here.
We carried the logs in a large tin can with a wire handle attached, and had to be careful that they didn’t go out along the way. Removing the charred logs from the can, we blew on them and set the smouldering ends together. I kept blowing until they began to burn and then I set them on the dry grass and twigs. All this we covered with larger branches, and soon an uncertain tail of blue smoke trailed downwind.
I had never before worked in gangs that gathered dwarf cedar needles. We did everything by hand, plucking the green, dry needles and stuffing them into sacks; in the evening we handed them over to the foreman. The needles were hauled away to a mysterious ‘vitamin factory’ where they were boiled down into a dark yellow viscous extract with an inexpressibly repulsive taste. Before each dinner this extract had to be drunk or eaten – however a person could manage. Its taste spoiled not only dinner, but supper as well, and many considered this ‘treatment’ a supplementary means of camp discipline. But without a shot-glass of this medicine it was impossible to get dinner in the cafeteria; the rule was strictly enforced. Scurvy was everywhere and dwarf cedar was the only medically approved cure. It was ultimately proved that this preparation was completely ineffective in the cure of scurvy and the ‘vitamin factory’ was closed. Nevertheless, faith conquers all, and at the time many drank the stinking abomination, went away spitting, but eventually recovered from scurvy. Or they didn’t recover. Or they didn’t drink it and recovered anyway. Everywhere were enormous clumps of sweet-brier, but no one prepared it or used it against scurvy since the instructions from Moscow said nothing about sweet-brier. (A few years later sweet-brier was brought in from the ‘mainland’, but it was never prepared locally.)
The instructions prescribed cedar needles as the only source of vitamin C. On that day I was assigned to gather the precious raw material. I had gotten so weak that I was