fit that one firm notion the settlers held: empty country to fill up. Nor, in justice, could the eye alone furnish all that was
vital to know. Probably it could not even be seen, at first, in the tides of livestock which the settlers soon were sending in seasonal flow between the valley and those curious mountains. What it took was experience of the climate, to remind you that those grazing herds of cattle and bands of sheep were not simply on the move into the mountains or back to the valley lowland. They were traveling between high country and higher, and in that unsparing landscape, the weather is rapidly uglier and more dangerous the farther up you go.
The country's arithmetic tells it. The very floor of the Smith River Valley rests one full mile above sea level. Many of the homesteads were set into the foothills hundreds of feet above that. The cold, storm-making mountains climb thousands of feet more into the clouds bellying over the Continental Divide to the west. Whatever the prospects might seem in a dreamy look around, the settlers were trying a slab of lofty country which often would be too cold and dry for their crops, too open to a killing winter for their cattle and sheep.
It might take a bad winter or a late and rainless spring to bring out this fact, and the valley people did their best to live with calamity whenever it descended. But over time, the altitude and climate added up pitilessly, and even after a generation or so of trying the valley, a settling family might take account and find that the most plentiful things around them still were sagebrush and wind.
By the time I was a boy and Dad was trying in his own right to put together a life again, the doubt and defeat in the valley's history had tamped down into a single word. Anyone of Dad's generation always talked of a piece of land where some worn-out family eventually had lost to weather or market prices not as a farm or a ranch or even a homestead, but as a
place.
All those empty little clearings which ghosted
that sage countryside—just the McLoughlin place there by that butte, the Vinton place over this ridge, the Kuhnes place, the Catlin place, the Winters place, the McReynolds place, all the tens of dozens of sites where families lit in the valley or its rimming foothills, couldn't hold on, and drifted off. All of them epitaphed with that barest of words,
place.
One such place was where our own lives were compassed from. Southwest out of the valley into the most distant foothills of the Big Belts, both the sage and the wind begin to grow lustier. Far off there, beyond the landmark rise called Black Butte and past even the long green pasture hump of Grassy Mountain, a set of ruts can be found snaking away from the county road. The track, worn bald by iron wagon-wheels and later by the hard tires of Model T's, scuffs along red shale bluffs and up sagebrush gulches and past trickling willow-choked creeks until at last it sidles across the bowed shoulder of a summit ridge. Off there in the abrupt openness, two miles and more to a broad pitch of sage-soft slope, my father was born and grew up.
This sudden remote bowl of pasture is called the Tierney Basin—or would be, if any human voice were there to say its name. Here, as far back into the tumbled beginnings of the Big Belts as their wagons could go, a double handful of Scots families homesteaded in the years just before this century. Two deep Caledonian notions seem to have pulled them so far into the hills: to raise sheep, and to graze them on mountain grass which cost nothing.
A moment, cup yorn- hands together and look down into them, and there is a ready map of what these homesteading families had in mind. The contours and life lines in your palms make the small gulches and creeks angling into the center of the Basin. The main flow of water, Spring Creek, drops down to squirt out there where the bases of your palms meet, the pass called Spring Gulch. Toward these
middle crinkles, the
Debby Herbenick, Vanessa Schick