Read I, Partridge for Free Online Page A

(or more) of them to be involved in a serious road traffic accident or develop a degenerative brain disease.
    In the end we decided to follow our hearts and book it. Besides, we figured that if anyone did end up paralysed come next spring, our two ushers – one taking the feet, the other the hands – could easily carry them into the church in a safe and dignified manner.
    The intervening months passed in a blur, until suddenly the day had come. I rose early, breakfasted on an egg medley (one poached, one boiled, one baked), changed and headed off to St Edmund’s. I got there with just two hours to spare. For what seemed like an eternity I wandered around the grounds of the church, killing time, trailed by an almost constant stream of – without wishing to be crude – my own bum gas.
    Soon enough, though, the guests arrived. I smiled to myself as I noticed that none had succumbed to any form of disability. And as the clock struck three minutes past eleven, a hush fell over the congregation. There, at the end of the aisle, was Carol. Clad in a pleasant white dress, her lace veil glistening in the sunlight like some sort of semi-transparent burka, she really did look a thousand dinars.
    Half an hour later, and despite a ceremony which I felt had been deliberately marred by the vicar’s lisp, we were man and wife. But as I locked lips with my comely bride, tasting her distinctive spittle in my mouth, little did I realise that we would never be this happy again. 37
    There’d been girls before, 38 of course there had (look at me for goodness sake!), but no one like Carol. Carol just ‘got’ me.
    We’d met in southern Norwich at a local café called Rita’s. I was at polytechnic at the time and had popped in for a bite to eat (Rita made some of the best toast around) on my way back from Scottish country dancing practice.
    I placed my order – ‘Toast please, Rita. Just been to dancing’ – handed over my dosh and took a seat at my usual table. As I plonked my aching limbs down on the chair (SCD had been horribly gruelling this week), I saw a young lady/old girl stood nearby. She was fashionably turned out and had brown hair that was so glossy it genuinely wouldn’t have looked out of place at a dog show. Immediately I wanted to know more.
    In her right hand, she had a cup of tea. And in her left, she didn’t. But something about the way she was looking at that cuppa didn’t add up. She seemed somehow disillusioned. Yes, the tea had that layer of scum that comes from adding the water before the milk, but something inside me said it wasn’t that. I just had to find something to say to her. But what?
    Suddenly my mind, normally so richly populated with premium quality chat, had gone completely blank. She turned to go, the swirl of her glossy hair revealing a neck bejewelled with moles. It was now or never. But just as I thought I’d missed my chance, it was as if I went into auto-pilot. Before I knew what I was doing, I had gone over and started talking to her.
    ‘Tea and coffee are okay,’ I said, casually. ‘But they’re not the be-all and end-all. Surely there’s room in life for a third caffeinated beverage option?’
    Suddenly I came out of auto-pilot. What the hell was I doing?! In the ten years since I’d come up with that view, how many people had ever agreed with me? I’ll tell you how many – zilch. At best it provoked an indifferent grunt, at worst it had cost me friendships. It was chat suicide.
    Or so I thought.
    ‘I know,’ she said, her brown hair even glossier in close-up. ‘I’ve been saying the same thing for years.’
    Cha-ching! Instantly my confidence returned to its normal level. Then just carried on soaring; soaring like an eagle that didn’t care if it went so high that it blacked out. Within seconds I found myself sharing another of my ace theories – that it was time to go beyond salt and pepper and begin the search for a third primary condiment.
    This time she disagreed (she